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Malaai-The Culinary Garden of Waimea Middle School

Malaai-The Culinary Garden of Waimea Middle School

Kamuela, HI 96743
Tax ID51-0646670

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By donating on this page you are making an irrevocable contribution to Daffy Charitable Fund, a 501(c)(3) public charity, and a subsequent donation recommendation to the charity listed above, subject to our Member Agreement. Contributions are generally eligible for a charitable tax-deduction and a yearly consolidated receipt will be provided by Daffy. Processing fees may be applied and will reduce the value available to send to the end charity. The recipient organizations have not provided permission for this listing and have not reviewed the content.
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About this organization

Revenue

$214,718

Expenses

$217,706

Website

malaai.org

Mission

To deepen Waimea Middle School students' relationship with food, their culture, and their environment by creating and sustaining an organic garden and kitchen classroom that engages them in all aspects of growing, harvesting, preparing and sharing nourishing, healthy food. Ultimately, we intend for the all food served at the school to be wholesome, fresh and delicious.

About

Mala'ai: The Culinary Garden of Waimea Middle School teaches environmental stewardship and Hawaiian cultural practices to over 350 students through hands on learning in the garden. Garden classes also learn about where food comes from and healthy life choices.

Interesting data from their 2020 990 filing

According to the filing documents, the non-profit's mission is defined as “To deepen waimea middle school students' relationship with food, their culture, and their environment by creating and sustaining an organic garden and kitchen classroom that engages them in all aspects of growing, harvesting, preparing and sharing nourishing, healthy food. ultimately, we intend for the all food served at the school to be wholesome, fresh and delicious.”.

When referring to its tasks, they were referred to as: “To deepen waimea middle school students' relationship with food, their culture, and their environment by creating and sustaining an organic garden and kitchen classroom that engages them in all aspects of growing, harvesting, preparing and sharing nourishing, healthy food. ultimately, we intend for the all food served at the school to be wholesome, fresh and delicious.”.

  • The non-profit's state of operation has been legally reported as HI.
  • According to the latest filing, the non-profit's address in 2020 is PO BOX 543, KAMUELA, HI, 96743.
  • The total number of employees reported by the non-profit on their form for 2020 is 3.
  • Does not operate a hospital.
  • Does not operate a school.
  • Does not collect art.
  • Does not provide credit counseling.
  • Does not have foreign activities.
  • Is not a donor-advised fund.
  • Is not a private foundation.
  • Expenses are between $250,000 and $500,000.
  • Revenue is between $100,000 and $250,000.
  • Revenue less expenses is -$2,988.
  • The CEO compensation policy within the organization is established through an impartial evaluation and approval.
  • The organization has a written policy that describes how long it will retain documents.
  • The organization has 5 independent voting members.
  • The organization was formed in 2008.
  • The organization has a written policy that addresses conflicts of interest.
  • The organization is required to file Schedule B.
  • The organization pays $183,446 in salary, compensation, and benefits to its employees.
  • The organization pays $19,869 in fundraising expenses.
  • The organization provides Form 990 to its governing body.
  • The organization has minutes of its meetings.
  • The organization has fundraising events.