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Daffy

Food for Free

Food for Free

Cambridge, MA 02139
Tax ID22-2561771

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By donating on this page you are making an irrevocable contribution to Daffy Charitable Fund, a 501(c)(3) public charity, and a subsequent donation recommendation to the charity listed above, subject to our Member Agreement. Contributions are generally eligible for a charitable tax-deduction and a yearly consolidated receipt will be provided by Daffy. Processing fees may be applied and will reduce the value available to send to the end charity. The recipient organizations have not provided permission for this listing and have not reviewed the content.
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About this organization

Revenue

$4,814,490

Expenses

$4,782,635

Mission

Food For Free improves access to healthy food through establishing innovative programming and partnerships to overcome barriers and strengthen the community food system.

About

Food For Free began in 1981 with a focus on “bridging the gap between waste and want” when a group of friends realized that local meal programs were struggling to put food on their tables. With borrowed trucks, these volunteers gathered fruit, vegetables, and bread—food that would have been thrown away—and delivered it to meal programs, pantries, and shelters. Over the next two years, this volunteer effort gained the support of established non-profits and local government. Food For Free was incorporated in 1983 and received 501(c)(3) status in 1985. Since those early days, Food For Free has grown into a recognized leader in addressing food insecurity whose efficiency and integrity serve as an example to other like-minded organizations, both large and small. Today we use logistics, innovation and our partnerships with donors, volunteers and over 100 organizations to bring nutritious food to 150,000 people in Eastern Massachusetts each year.

Interesting data from their 2020 990 filing

The non-profit's aim, as indicated in the filing, is “Food for free improves access to healthy food within our community by rescuing food that would otherwise go to waste, strengthening the community food system, and creating new distribution channels to reach underserved populations.”.

When referring to its functions, they were specified as: “Food for free improves access to healthy food within our community by rescuing food that would otherwise go to waste, strengthening the community food system, and creating new distribution channels to reach underserved populations.”.

  • The non-profit has reported their operating state as MA, as required by law.
  • As stated in the filing, the non-profit's address in 2020 was 11 INMAN STREET, CAMBRIDGE, MA, 021392406.
  • The non-profit's form reports a total of 21 employees as of 2020.
  • Does not operate a hospital.
  • Does not operate a school.
  • Does not collect art.
  • Does not provide credit counseling.
  • Does not have foreign activities.
  • Is not a donor-advised fund.
  • Is not a private foundation.
  • Expenses are greater than $1,000,000.
  • Revenue is greater than $1,000,000.
  • Revenue less expenses is $31,855.
  • The CEO's salary policy within the organization is established through a review process by an impartial entity.
  • The organization has a written policy that describes how long it will retain documents.
  • The organization has 15 independent voting members.
  • The organization was formed in 1983.
  • The organization has a written policy that addresses conflicts of interest.
  • The organization is required to file Schedule B.
  • The organization is required to file Schedule O.
  • The organization pays $772,563 in salary, compensation, and benefits to its employees.
  • The organization pays $203,140 in fundraising expenses.
  • The organization provides Form 990 to its governing body.
  • The organization has minutes of its meetings.
  • The organization has a written whistleblower policy.
  • The organization has fundraising events.
  • The organization's financial statements were reviewed by an accountant.