The Bistro at Eagles Point Inc.
The Bistro at Eagles Point Inc.
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About this organization
Mission
The purpose of the Bistro is to address, and eliminate hunger issues in Preble County, Ohio for the disadvantaged and/or low income populations. The planned activities in support of this purpose are: provide individual meals during hours of restaurant operation. Customers are served a meal regardless of their ability to pay. Those that are able to pay will be offered the opportunity to pay more than the menu price to 'pay-it-forward' to support the unpaid/underpaid meals. Community meals will be scheduled on a regular basis free of charge, again with the target populations of the disadvantaged and/or low income. Job training opportunities will be available for low/no income individuals to gain job skills for work in the restaurant industry. The Bistro will only have two paid staff, a front manager and a chef. The remainder of the positions will be filled by volunteer staff.
About
The Bistro - Community Outreach and Support for Those with Food Insecurities. In 2018 approximately 2,615 meals were provided to those in need through the pay-it-forward concept. The organization's goal is to help provide the surrounding community with healthy, affordable meals in an environment that builds relationships, strengthens the community and helps to eliminate hunger.
Interesting data from their 2019 990 filing
In the filing, the mission of the non-profit is noted as “The purpose of the bistro is to address and eliminate hunger issues in preble county, ohio for the disadvantaged and/or low income populations. see schedule o for complete mission statement.”.
When referring to its responsibilities, they were outlined as: “The purpose of the bistro is to address, and eliminate hunger issues in preble county, ohio for the disadvantaged and/or low income populations. the planned activities in support of this purpose are: provide individual meals dureing hours of restaurant operation. customers are served a meal regardless of their ability to pay. those that are able to pay will be offered the opportunity to pay more than the menu price to "pay-it-forward" to support the unpaid/underpaid meals. community meals will be scheduled on a regular basis free of charge, again with the target populations of the disadvantaged and/or low income. job training opportunities will be available for low/no income individuals to gain job skills for work in the restaurant industry. the bistro will only have two paid staff, a front manager and a chef. the remainder of the positions will be filled by volunteer stafff.”.
- The state in which the non-profit is legally registered to operate is OH, as per legal records.
- The filing documents the non-profit's address in 2019 as 307 N CHERRY STREET, EATON, OH, 45320.
- According to the non-profit's form, they have 3 employees on their payroll as of 2019.
- Is not a private foundation.
- Expenses are between $100,000 and $250,000.
- Revenue is between $100,000 and $250,000.
- Revenue less expenses is -$19,423.
- The organization has 4 independent voting members.
- The organization was formed in 2016.
- The organization pays $110,625 in salary, compensation, and benefits to its employees.
- The organization pays $2,178 in fundraising expenses.
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